Easy Recipes Homepage

Chocolate Chip Cookies

Category: Dessert

🖨️ Print This Recipe

Chocolate chip cookies overlapped.
Chocolate chip cookies overlapped.

Overview

  1. Yields: 24 cookies
  2. Prep time: 20 minutes
  3. Cook time: 10-12 minutes

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Cream butter and sugars: In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add eggs and vanilla: Beat in the eggs one at a time, then stir in the vanilla extract.
  4. Combine dry ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.  
  5. Fold in chocolate chips: Gently fold in the chocolate chips.
  6. Bake: Drop by rounded tablespoons onto the prepared baking sheet. Bake for 10-12 minutes, or until golden brown.
  7. Cool and serve: Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Tips

  • For softer cookies take out of the oven sooner as they will still cook on the pan when cooling.

Recommended Dessert Recipes

Homemade Vanilla Ice Cream

Homemade Vanilla Ice Cream

Category: Dessert

A classic and creamy ice cream recipe that is easy to make at home.

Crème brûlée

Crème brûlée

Category: Dessert

A classic French dessert featuring a rich custard topped with a layer of caramelized sugar.

Ice Cream Sundae

Ice Cream Sundae

Category: Dessert

A decadent dessert featuring creamy ice cream topped with your favorite toppings.


Search All Recipes

NOTICE: this content is generated by AI. Please check the content for accuracy.