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Perfect Chocolate Malt

Category: Beverage

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Chocolate Malt with cherry on top.
Chocolate Malt with cherry on top.

Overview

  1. Yields: 1 serving
  2. Prep time: 5 minutes

Ingredients

  • 2 scoops chocolate ice cream
  • 1/2 cup milk
  • 1 tablespoon chocolate syrup
  • 1 tablespoon malt powder
  • 1-2 tablespoons whipped cream
  • Maraschino cherry, for garnish

Instructions

  1. Combine ingredients: In a blender, combine the chocolate ice cream, milk, chocolate syrup, and malt powder.
  2. Blend: Blend until smooth and creamy.
  3. Serve: Pour the chocolate malt into a tall glass. Top with whipped cream and a maraschino cherry.
  4. Enjoy: Serve immediately and enjoy your delicious chocolate malt!

Tips

  • For a thicker malt, add more ice cream or less milk.
  • For a sweeter malt, add more chocolate syrup or a sprinkle of sugar.
  • Experiment with different flavors of ice cream and malt powder to create your own unique chocolate malt.

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