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Homemade Applesauce

Category: Dessert

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Homemade Applesauce in a bowl.
Homemade Applesauce in a bowl.

Overview

Ingredients

  • 4-5 apples, peeled, cored, and chopped
  • 1/4 cup water
  • 1 tablespoon sugar (optional)
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

Instructions

  1. Combine ingredients: In a medium saucepan, combine the apples, water, sugar, cinnamon, and nutmeg.
  2. Cook: Bring the mixture to a boil over medium heat, then reduce heat and simmer for 10-15 minutes, or until the apples are tender.
  3. Mash: Mash the apples with a potato masher or use an immersion blender to puree the mixture.
  4. Cool: Let the applesauce cool slightly before serving.

Tips

  • For a sweeter applesauce, add more sugar.
  • For a thicker applesauce, cook the apples for longer or let the applesauce cool and thicken naturally.
  • You can add other spices to your applesauce, such as ginger, cloves, or cardamom.
  • Serve applesauce as a side dish to pork chops, chicken, or pancakes. It can also be used as a topping for oatmeal or yogurt.

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